Sowing salads now for fresh, young leaves in a matter of weeks is a great way to make the most of what’s left of the growing season.
Cut-and-come-again salad leaves are quick and easy to grow and small enough to fit into almost any container, making them perfect for gardeners with limited time or space.
In this short video, follow our step-by-step guide to enjoy fresh salads direct from your garden in next to no time.
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