How to grow Vietnamese Coriander


Vietnamese Coriander also called Vietnamese Cilantro, Cambodian mint, Rau Ram, and phak phai, is one of those mysterious and exotic herbs used extensively in Southeast Asian cooking. Vietnamese Coriander is a frost tender perennial but will grow fantastically in a large pot and used fresh adds a great lemon zing to your cooking or salads.

Ten Minute Gardener

Mark Abbott-compton

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