How to grow Vietnamese Coriander

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Vietnamese Coriander also called Vietnamese Cilantro, Cambodian mint, Rau Ram, and phak phai, is one of those mysterious and exotic herbs used extensively in Southeast Asian cooking. Vietnamese Coriander is a frost tender perennial but will grow fantastically in a large pot and used fresh adds a great lemon zing to your cooking or salads.

Ten Minute Gardener

Mark Abbott-compton

video source: www.youtube.com

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