Learn how to grow leeks at home, with this video tutorial from Quickcrop with organic veg grower Klaus Laitenberger. The leek is a great vegetable for cooler climates, it’s easy to grow, useful and very versatile. The white elongated bulb at the base of the leaves, makes a very tasty, fresh vegetable, either on its own or in stews or casseroles. The green leafy tops of leek is excellent for flavouring soups and stews. They are also very nutritious and very rich in vitamin A. The leek is a member of the onion family, but is far easier to grow than the onion. The are able to grow in varied soil conditions, so long as it is not waterlogged.
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