The Red or Purple Cabbage is a delicious, healthy and robust cabbage to grow in your vegetable garden. The red cabbage (Brassica oleracea var. capitata f. rubra) is a kind of cabbage, also known as purple cabbage, red kraut, or blue kraut after preparation.
Red cabbage is eaten raw in salads as well as used to prepare coleslaw. Red cabbage has 10 times more vitamin A and twice as much iron as green cabbage
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